Executive Chef - David Larkworthy
Chef De Cuisine - Kevin Rocks
*Denotes Gluten Free menu items. Many other items can be prepared Gluten Free by changing them slightly. Please inform your server of any food allergies. **Pizzas are available Gluten Free upon request.
Housemade Spent Grain Bread Boule sea fleur butter 1.50 Seasonal Soup of the Day cup/bowl 4/6 Beer Cheese Soup cup/bowl 4/6 Grilled Rice Balls soy glaze, shaved cabbage, ponzu 4 Chilled Edamame Soy Beans with smoked sea salt* 5 Housemade “5” Pretzel buckwheat, sea salt, creamy mustard cheese 5 Pimiento Cheese Crostini micro greens, spiced green tomato chutney 8 Georgia All-Natural Chicken Wings (6) Buffalo honey OR spicy Asian 7 Kari Kari fried crab and cream cheese dumplings, ponzu dipping sauce 7
Beer Battered Onion Rings smoked tomato mayo 8 Crispy Calamari & Red Onions lemongrass chili dipping sauce 10 Smoked Organic Salmon & White Bean Hummus red onions, capers,lemon, paprika chips & chilled veggies 10 Chili Seared Sea Scallops* bacon lardoons, orange, micro greens 11 Pair of Braised Organic Lamb Tacos shaved cabbage, cucumber tzatziki, red pepper gastrique, smoked salt 11 Beer Braised PEI Mussels garlic, shallots, sweet onions, fennel, focaccia 12 Cheese Plate Trio spent grain bread, fruit, berry compote, cured pork 12 Gulf Shrimp & Cheddar Grit Cakes 5made organic chorizo sausage, sm/lg tomatoes, sweet onions, fresh herbs 11/22
Organic Farm Greens onions, tomato, radish, sesame/ginger vinaigrette 5/8 Iceberg Wedge* spicy pecans, tomatoes, red onions, buttermilk Danish blue cheese dressing 5/8 Heart of Romaine Caesar white anchovy, aged parmesan, focaccia croutons 5/8 Balsamic Roasted Beets* arugula, goat cheese, maple-glazed walnuts, lemon zest 5/8 “Club Salad” chicken, bacon, ham, field greens, onion, pickles,tomatoes, croutons, 5made ranch 9/14 Salad additions: Chicken Breast OR Portabella Mushroom 7 Organic Salmon OR Shrimp OR Scallops 9 All Natural Grilled Steak 10
White 5 Cheese fontina, parmesan, white cheddar, goat & blue cheese 14 Spicy Sopressatta with marinara, fontina, parmesan, white cheddar 15 Granny Serrano ham, caramelized apples, sweet onions & parsley 15 Wild Mushroom and Asparagus sweet onions, rosemary & thyme 15 Vine Ripe Tomatoes & Basil fontina, parmesan, white cheddar cheese 15
Sandwiches and burgers are served on housemade bread and come with a choice of fries, sweet potato fries, potato salad or coleslaw. You may substitute a cup of soup or small house salad for an additional 1.50.
Additional Toppings: Pimento Cheese, Cheddar, Swiss, Blue or Goat Cheese, Bacon, Avocado, Pico de Gallo, Mushrooms or Grilled Onion, add 1.00 each.
GA Organic Lemon Chicken Salad toasted almonds, focaccia bread 11 Grilled Portabella Mushroom goat cheese, focaccia bread, balsamic 11 Vidalia Onion Turkey Burger 5made bun, cranberry katsup 12 Georgia Organic Grass Fed Beef Burger 5made bun, lettuce, tomato, onion 13 Cuban organic pork, ham, serrano ham, swiss, pickles, mojo aioli mustard 13 Georgia Organic BBQ Pork or BBQ Chicken Sandwich 5made hop or chipotle BBQ sauce 12 Organic Brisket Reuben 5made kraut, Swiss, 5000 island, rye flatbread 14 Antelope “Patty Melt” bacon, cheddar, onions, shrooms, rye flatbread 16
“Ploughman’s” 5made bratwurst, 3 salads, blue cheese, French bread 13 “Fish and Chips” beer battered fresh fish, malted tartar sauce 16 3 Fried Fish Tacos chili slaw, mango-green tomato salsa, black beans & rice 16 Grilled Ravioli crawfish, andoullie sausage, red pepper, sweet onion, asparagus & spicy parmesan cream sauce 18 Sweet-Tea Brined French Fried Poussin Chicken swiss chard, smashed potatoes, black pepper gravy 19 Georgia Rabbit Enchiladas sweet onions, spicy cheese sauce, carrot salsa 19 Organic Salmon* spicy red Thai curry sauce, vegetables & sticky rice 19 Ropa Vieja braised all natural steak, tomatoes, peppers, onions, garlic, lime, avocado-mashed potatoes & plantain chips 19 Coca~Cola Cured Duck Breast sesame bok choy, local mushroom, blueberry garlic sweet & sour and sticky rice 23 Georgia Organic Grass Fed Hanger Steak kale, sweet onions, shiitake Mushrooms, truffled fingerling potatoes, red wine reduction 5oz. 22 10oz 32
Smoked Fingerling Potato Salad 5 Hand-cut Pommes Frites (real French fries) 5 Hand-cut Sweet Potato Fries, Cocoa Chili 5 Sautéed Spinach with Shallots* 5 Cheddar Stone-Ground Grit Cakes 5 Spaetzle with Parmesan & Sweet Onions 5 Grilled Asparagus with Marinated Tomatoes* 6 Expensive Mushrooms under a Brick* 6
Featuring: Bloody Mary Bar, Fresh Orange Juice Mimosas& Early Morning Inspired Cocktails
5made Granola w/ Barley, Oats, Nuts, Greek Yogurt,Honey & Seasonal Fruit$6Beignets w/ Lemon, Shaved Chocolate & Powdered Sugar$6"Iron Skillet" 2-Potato Hash Browns w/ Two Fried Organic Eggs$7"Shrimp & Grits" Local Stone Ground Sweet Onion & Cheddar Grit Cakes, Chorizo Sausage, Tomatoes & Fried Organic Egg$10Organic Egg "BLT" w/ Applewood Bacon, Lettuce, Tomato & Smoked Tomato Mayonnaise on 5made Focaccia w/ Hash Browns$10
"Mexican Breakfast" Organic Fried Eggs, Chorizo Sausage, Rice, Black Beans, Avocado, Salsa & Tortillas$12All-Natural Chicken Burrito w/ Scrambled Organic Eggs, Poblano Chilies, Sweet Onions, Black Beans, Cheese Sauce & Salsa$125made Cured Corned Beef w/ 2-Potato Hash & Fried Organic Eggs$14Louisiana Crawfish Frittata Organic Eggs, Andoullie Sausage, Scallions, Red Pepper, Basil, Cheddar & French Bread Toast$14Georgia Organic Kurobuta Pork Chop, 5made Biscuits, Greens,& Black Pepper Gravy$15"Fisherman's Sunrise" Fresh Fish of the Day, Sweet Onion & Cheddar Grit Cakes, Shrimp Butter & Side Salad$15Organic Grilled Steak & Eggs w/ 2-Potato & Mushroom Hash Browns$15
AVAILABLE TOPPINGS:Poblano or Red Peppers, Sweet Onions, Spinach, Cheddar Cheese, Black Pepper Gravy, Beer Cheese Sauce ($1 each)Wild Mushrooms, Asparagus, Serrano Ham ($2 each)Gulf Shrimp or Louisiana Crawfish ($4)
ADDITIONAL SIDES:Local Organic Egg (choice of fried, scrambled OR hard)$2.5Two Potato Hash Browns$3Applewood Smoked Bacon$3Fresh Seasonal Fruit$45made Buttermilk Biscuits w/ Fruit Compote$45made Buttermilk Biscuits w/ Black Pepper Gravy$5